The Greenhouse

How and what we produce

How it started

The Greenhouse started in 2018

Kyle Poppens has always had a green thumb with a love of agriculture and horticulture. Through this passion began the start of Poppens Landscaping and the greenhouse with the help of his wife, Kristin Poppens. There are currently 50+ different fruits and vegetables grown throughout the year on his farm.

what we do

Our produce is grown naturally, with sustainable principles.

The produce grown on the farm ranges from grapes, pears, apples, plums, blackberries, watermelon, broccoli, brussel sprouts, 4 types of tomatoes, peppers, onions, kale, carrots, garlic, romaine, lettuce, strawberries, cucumbers, and zucchini.

our process

How it's done...

01.
start small

We start seeding our vegetables early January to get ahead of schedule.

02.
hydrate every day

We have a hanging hydration system throughout the greenhouse to keep everything properly hydrated.

03.
harvest on the right time

Due to our early seeding process we are able to harvest throughout the entire summer.

Want to Learn More?

Click the link below to get ahold of someone from our team.

contact us